--SLices Every weekend for walk-in orders, now available for lunch!--
: : : menu : : :
12"/16" Pies
Marinara (v)
red sauce, dried herbs, fresh chopped garlic, extra virgin olive oil & black pepper $11/$16
+anchovy-lemon gremolata $12/$18
+nutritional yeast & FYH vegan parm $13/$19
Cheese
red sauce, cheese blend $13/$20
Margherita
red sauce, pecorino romano, fresh mozzarella, basil & extra virgin olive oil $14/$21
Pepperoni
red sauce, cheese blend & ezzo pepperoni $15/$23
Locals Only
red sauce, cheese blend, ham, fresh cut pineapple & shishito pepper $16/$25
Bruscular
white base, shaved brussels sprouts, roasted crimini mushrooms & chèvre crumbles $15/$23
+bacon $17/$26
Benji
white base, kale, peppadew, ricotta & hot honey $15/$23
+italian sausage $17/$26
Some Other Stuff
Caesar Salad
romaine hearts, kale, radish, red onion, chipotle caesar dressing, cotija, toasted pepitas & herbed breadcrumbs $6/$11
beet salad
Arugula, lemon-dijon vinaigrette, roasted beets, chèvre crumbles, pine nuts & pecorino romano $9
Cheezy Garlic Bread
cheese blend, fresh mozzarella, garlic confit, fresh garlic, white sauce, topped with fresh tarragon & served with choice of dipping sauce $12
Dessert Pie
pizza dough, butter sauce, cinnamon, sugar, vanilla icing $7
Fer Dippin'
marinara $.50
Roasted Onion Ranch $1
Chipotle Caesar Dressing $1
Fancy Sauce (roasted chopped tomato, anchovy, garlic, onion & honey) $1
Build Your Own (12"/16")
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Five topping maximum please. Garlic, herbs, hot honey, anchovies, nuts, finishing cheeses (pec, parm, etc.) do not count towards max - go to town.
Half & halfs must share the same base and will be charged according to the higher priced half. *White Sauce contains clarified butter and fresh chopped garlic. Olive oil can be subbed to make vegan. Garlic can be omitted. |
Toppings |
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$1.50/$2.50 each
Shaved Brussels Sprouts Fresh Garlic Kalamata Olives Roasted Crimini Mushrooms Shishito Peppers Red Onion Kale Fresh Pineapple Basil dressed arugula Tarragon Peppadew Peppers Pickled Jalapeños Toasted Pepitas Hot Honey Anchovy-Lemon Gremolata Garlic Confit |
$2.50/$3.50 each
Italian Sausage Pepperoni Ham Bacon Anchovies Chèvre Crumbles Ricotta Fresh Mozzarella Pecorino Romano FYH Vegan Parmesan Pine Nuts |
our WHOLE PIES ARE THIN CRUST & HAND TOSSED, WHILE OUR SLICES ARE A THICKER SQUARE SICILIAN/GRANDMA STYLE. all of OUR DOUGH IS COLD FERMENTED FOR AT LEAST 72 HOURS TO CREATE THE MOST FLAVORFUL, PERFECTLY CHEWY-YET-CRISPY crust. WE ONLY USE THE HIGHEST QUALITY INGREDIENTS, ANd always MAKE EVERYTHING WE CAN IN-HOUSE FROM SCRATCH.
FOLLOW US ON INSTAGRAM @ BULLRUNPIZZA FOR UPDATES ON SPECIALS, AND AVAILABLE SLICES EACH SATURDAY & SUNDAY!
FOLLOW US ON INSTAGRAM @ BULLRUNPIZZA FOR UPDATES ON SPECIALS, AND AVAILABLE SLICES EACH SATURDAY & SUNDAY!
LOCATION/HOURS
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