--SLices Every weekend for walk-in orders, now available for lunch!--
: : : menu : : :
12"/16" Pies
Marinara (v)
red sauce, dried herbs, fresh chopped garlic, extra virgin olive oil & black pepper $11/$16
+anchovy-lemon gremolata $12/$18
+nutritional yeast & FYH vegan parm $13/$19
Cheese
red sauce, cheese blend $13/$20
Margherita
red sauce, pecorino romano, fresh mozzarella, basil & extra virgin olive oil $14/$21
Pepperoni
red sauce, cheese blend & ezzo pepperoni $15/$23
Locals Only
red sauce, cheese blend, ham, fresh cut pineapple & shishito pepper $16/$25
Bruscular
white base, shaved brussels sprouts, roasted crimini mushrooms & chèvre crumbles $15/$23
+bacon $17/$26
Benji
white base, kale, peppadew, ricotta & hot honey $15/$23
+italian sausage $17/$26
Some Other Stuff
Caesar Salad
romaine hearts, kale, radish, red onion, chipotle caesar dressing, cotija, toasted pepitas & herbed breadcrumbs $6/$11
beet salad
Arugula, lemon-dijon vinaigrette, roasted beets, chèvre crumbles, pine nuts & pecorino romano $9
Cheezy Garlic Bread
cheese blend, fresh mozzarella, garlic confit, fresh garlic, white sauce, topped with fresh tarragon & served with choice of dipping sauce $12
Dessert Pie
pizza dough, butter sauce, cinnamon, sugar, vanilla icing $7
Fer Dippin'
marinara $.50
Roasted Onion Ranch $1
Chipotle Caesar Dressing $1
Fancy Sauce (roasted chopped tomato, anchovy, garlic, onion & honey) $1
Build Your Own (12"/16")
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Five topping maximum please. Garlic, herbs, hot honey, anchovies, nuts, finishing cheeses (pec, parm, etc.) do not count towards max - go to town.
Half & halfs must share the same base and will be charged according to the higher priced half. *White Sauce contains clarified butter and fresh chopped garlic. Olive oil can be subbed to make vegan. Garlic can be omitted. |
Toppings |
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$1.50/$2.50 each
Shaved Brussels Sprouts Fresh Garlic Kalamata Olives Roasted Crimini Mushrooms Shishito Peppers Red Onion Kale Fresh Pineapple Basil Tarragon Peppadew Peppers Pickled Jalapeños Toasted Pepitas Hot Honey Anchovy-Lemon Gremolata Garlic Confit |
$2.50/$3.50 each
Italian Sausage Pepperoni Ham Bacon Anchovies Chèvre Crumbles Ricotta Fresh Mozzarella Pecorino Romano FYH Vegan Parmesan Pine Nuts |
our WHOLE PIES ARE THIN CRUST & HAND TOSSED, WHILE OUR SLICES ARE A THICKER SQUARE SICILIAN/GRANDMA STYLE. all of OUR DOUGH IS COLD FERMENTED FOR AT LEAST 72 HOURS TO CREATE THE MOST FLAVORFUL, PERFECTLY CHEWY-YET-CRISPY crust. WE ONLY USE THE HIGHEST QUALITY INGREDIENTS, ANd always MAKE EVERYTHING WE CAN IN-HOUSE FROM SCRATCH.
FOLLOW US ON INSTAGRAM @ BULLRUNPIZZA FOR UPDATES ON SPECIALS, AND AVAILABLE SLICES EACH SATURDAY & SUNDAY!
FOLLOW US ON INSTAGRAM @ BULLRUNPIZZA FOR UPDATES ON SPECIALS, AND AVAILABLE SLICES EACH SATURDAY & SUNDAY!
LOCATION/HOURS
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